Yes, you can buy everything nowadays and save time on cooking, but you have no idea what you’ll miss out on if you don’t try this cottage cheese dessert recipe at least once. You won’t have to bake anything, and it will take you no more than 15 minutes to prepare.
Ingredients:
Cottage cheese — 200 g;
Sour cream — 200 g;
Icing sugar — 100 g;
Poppy seeds — 30 g;
Pickled pineapple — 200 g;
Vanilla sugar — 10 g;
Instant gelatin — 20 g;
Water — 100 ml.
Preparation of the cottage cheese dessert with pineapple:
1. Mix the gelatin with water and let it swell. Meanwhile, combine the cottage cheese with vanilla sugar and icing sugar, then add the poppy seeds, pickled pineapple, and sour cream to the mixture.
2. Incorporate the swollen gelatin into the cottage cheese mixture and stir well. Pour the mixture into a separate container and cover it with cling film.
Leave the dessert in the refrigerator for a couple of hours until it sets. The result is a simple yet delicious pineapple dessert with cottage cheese. It can be served as an alternative to baked goods and candies.